Somersby

During the last few years cider has undergone changes resembling a rebirth of the category. In Britain, the Guardian newspaper has named cider 'the new Chardonnay', and as a result sales have almost exploded. It is not unusual to see pictures of cider-drinking celebrities in the world press.

Somersby has becomes a drink especially for the larger cities, since they are highly associated with going out and being social. Similarly, those who are urban minded and know what is new, and who are not afraid to break traditions are those most likely to drink Somersby Cider.

Product facts

4.7% alc. vol. Apple and Pear cider
Somersby Apple contains 15% real apple fruit juice
Somersby Pear contains 24% real pear fruit juice
Made from fermented apples or pears, with added natural apple or pear juice, sugars and aromas to give the right flavor and sweetness
No artificial sweeteners, flavors or colorings
59kcal/100ml (semi sweet)
9 mths shelf life
Serve over ice
Available in 33 cl. glass bottle, can and on draught in bars
Available in Denmark, Norway, Sweden and Belgium.


What is Cider?

Fermentation of apple / pear cider makes apple /pear wine
Apple and pear juice and natural flavors give just the right flavor
Sugar provides the right sweetness
Carbonate makes the cider refreshing